This easy Tarte au Chocolat or chocolate tart is simple to make and so yummy to enjoy! The rich chocolate ganache filling is bound to fill up your happiness level. Try making these awesome chocolate tarts today! Tarte au Chocolat – Chocolate Tart Recipe This recipe uses the Non-Stick SILFORM Perforated Baking Mesh by Chef Koichi Izumi and does not require any baking beans or tools during blind baking. You may choose to
Add a little sweetness to your next party with our light, creamy Very Berry Cheese tartlets with a mixed berry cheesecake filling in a rich, crunchy Pâte Sablée or Pâte Sucrée tart crust and topped with your favourite fresh berries! This one’s a definite show stopper! VERY BERRY CHEESE TARTLETS This recipe uses the Non-Stick SILFORM Perforated Baking Mesh by Chef Koichi Izumi and does not require any baking beans or tools during